We're recycling potato skins to make prebiotics: here's why that's good for your gut – and the planet - The Conversation Indonesia

Our new technology to recycle food waste into prebiotics uses no toxic chemicals and no fossil fuels.

Its an unbelievable tragedy that a third of the worlds food is wasted. To put that in perspective, it would take an area the size of China to grow that much food and if food waste were a country it w… [+5408 chars]

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