USDA recalls more than 1,500 pounds of jerky products due to listeria contamination - Detroit Free Press

The jerky was produced in California by Boyd Specialties. So far, there have been no confirmed reports of associated sickness.

The U.S. Department of Agricultures Food Safety and Inspection Service (FSIS) on Friday issued a recall of 1,634 pounds of ready-to-eat jerky products that may be tainted with listeria, a bacteria th… [+1322 chars]

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