Fishing for a new source of proteoglycans, an important health food ingredient - Verve Times
5/26/2022 12:00:00 AM2 years 11 months ago
by Addrew Shawn
by Addrew Shawn
New study analyzes potential of bony fish head cartilage as alternative source of proteoglycans and chondroitin sulfate for health food formulations. Credit: Tokyo University of Scienc
New study analyzes potential of bony fish head cartilage as alternative source of proteoglycans and chondroitin sulfate for health food formulations. Credit: Tokyo University of Science Aggrecan, a … [+3454 chars]
full article...