A Carcinogen in Bread? - Office for Science and Society

I ventured into homemade bread-making at the start of the pandemic two years ago. My first try failed miserably. The bread turned out to be a shapeless, mushy mess. What ingredient was missing? Possibly potassium bromate! Let’s rewind a bit and talk about flo…

I ventured into homemade bread-making at the start of the pandemic two years ago. My first try failed miserably. The bread turned out to be a shapeless, mushy mess. What ingredient was missing? Possi… [+5058 chars]

full article...