IN FOCUS: From feed to fuel - what's pushing fish prices higher in Singapore - CNA

As food prices rise, CNA traces the entire journey of fish, from sea or farm to the plate, to understand what is driving this increase.

Mr Ong is also confident that locally farmed sea bass, while darker in appearance, is as good as the ones from Kukup "if not better". Many years ago, a lot of the sea bass consumed in Singapore had … [+1396 chars]

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