9 vegetables that are healthier cooked than raw - Inverse

6/25/2022 12:00:00 AM2 years 10 months ago
by Laura Brown, The Conversation
by Laura Brown, The Conversation
For all vegetables, higher temperatures, longer cooking times and larger quantities of water cause more nutrients to be lost.
Raw food diets are a fairly recent trend, including raw veganism. The belief being that the less processed food is, the better. However, not all food is more nutritious when eaten raw. Indeed, some … [+4488 chars]
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