Study says Covid Virus May Survive for 30 Days on Frozen Meat - News18

The research is important because SARS-CoV-2 can replicate within the gut, as well as in the respiratory tract, said Bailey.

The SARS-CoV-2 virus, which causes COVID-19, may survive on meat and fish products in the refrigerator or the freezer for up to 30 days, a study suggests. The research, recently published in the jou… [+1979 chars]

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