Food and drinks are getting sweeter. Even if it’s not all sugar, it’s bad for our health - The New Daily

Today we consume too much sugar in foods and drinks – the kind that is linked to higher rates of obesity, type 2 diabetes and tooth decay.

Humans have an evolutionary preference for sweetness. Sweet foods, like fruit and honey, were an important energy source for our ancestors. However, in the modern world, sweetened foods are readily … [+6322 chars]

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