How Salt Bae's Nusr-Et restaurant - which has made £7million in just 4 months - has proved a hit - Daily Mail

The steakhouse, part of a chain run by Turkish chef, Nusret Gökçe, who rose to viral fame back in 2017 for his unusual meat seasoning technique, made £7million of sales in its first four months.

It was inundated with negative reviews and hit headlines over its overpriced menu - yet Salt Bae's controversial Nusr-Et restaurant in London has proved a hit with Instagrammers. Diners have filled … [+6456 chars]

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