Apps turning restaurant leftovers into cheap meals take off in Asia - The Straits Times

Across Asia, tech start-ups are taking food otherwise destined for landfills and providing discounted meals through mobile apps. Read more at straitstimes.com.

SINGAPORE (BLOOMBERG) - With a tantalising array of satay chicken, wok-fried mud crab and chilled tiger prawns, the dinner buffet at Singapore's Grand Hyatt hotel typically sets diners back about US$… [+2959 chars]

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