Fermented food is going off - Bellarine Times - Bellarine Times

BY LUCY CROCK In recent years, interest in fermented foods has been on the rise.But what does the layman need to know about the health benefits, risks, and flavours of fermented foods?Surf Coast Functional Nutritionist Melissa Aytan said the increased interes…

In recent years, interest in fermented foods has been on the rise. But what does the layman need to know about the health benefits, risks, and flavours of fermented foods? Surf Coast Functional Nut… [+2225 chars]

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