1/3 . , , , , , , , , . () () . 80% . ( ) . . " , 50% " " 3 83% " . 10 5 . , , , , , , , . . . , . , . . ( ) . . " ( 10 15 ) . " . ( ) 50~70% . " 1 AHI(- ) , AHI 11 1.5 , 20 4 " " . " . . 7 . … [+91 chars]
. [= ] 19 . 17()(JAMA) (LA) . 2500 . 210 . 44% . 56% . 10% LA (CSMC) , . () 19 . (NYU) () 19 . , 19 . “ . 10 100 . 19 . . (https://jamanetwork.com/journals/jamanetworkopen/fullarticle/2795… [+59 chars]
· · [=] = . . .. . . . . . 45%, 34%, 20% . . . . . , . 50 . . . . 3 · . · D . D . . . , . . . . . . D , . D , . ., D . positive100@newsis.com < . - .> . -
? ? ‘’ . DNA . . . . . DNA 5000 10000 , 50 200 . 1000 DNA . . . . . . . ? ? . , , , . . , DNA . . AGE . . . . , B6, , B12 . . . . ·
1 .[= ] 1 . (CDC) (NYT) 16() . CDC . 2013 9 . 4 . 5 . 1 . 3 , 6 . 4- 1 . () . . . 24 3 37% . 6 , , . 3 2 . 2000 . . . . 20 . 4 21 . 8 10 260 8% . 6 . 1~3 . . 25 . 25 . 3 . . (… [+124 chars]
. . 90% . 10% . . B12 B12 , . B12 , . , . , . 12 , . B12 . E , . , , E , . . E , E . E .
. . . . D . , . , , . , . ? 3 . . , . , 3 EPA DHA . 3 . . 3 , EPA DHA 600mg 1.2g . B, C, D. . B . B7 , . C . C , . . C , . D . D . . D D , . (NIH, National Institutes of Health) 383 D . . … [+79 chars]
‘’. ‘’. , . <(Foods)>. . (antioxidants). (free radical). , , . . . (Western New England University) 5. . , . . , , . (John Pezzuto) “‘’”. , ‘’‘’ . .
1/3 . , , , , , , , , . () () . 80% . ( ) . . " , 50% " " 3 83% " . 10 5 . , , , , , , , . . . , . , . . ( ) . . " ( 10 15 ) . " . ( ) 50~70% . " 1 AHI(- ) , AHI 11 1.5 , 20 4 " " . " . . 7 . … [+91 chars]
. . , , . , , , . . , 40g( 4) , 20g( 2) . . . 6 , 70% . , . , . . . , , , . , . , . , . , , , , . . , , , C, B, . , . , , . . , , , . . , .
. 2021 , 8 . 490 . ? , . , , . (NSIAD) . (PG, prostaglandin) (COX, cyclooxygenase) . PG . PG . COX , , , . . , . 6 . (NSAID) 10~60% . 60% , , 20~30% . , 1~1.5% . 5~15% 6 . , 1.3% 1 . . .… [+220 chars]
. . 90% . 10% . . B12 B12 , . B12 , . , . , . 12 , . B12 . E , . , , E , . . E , E . E .
